Amazing chocolate pie in the oven

Ingredients⬇️
🔻 Foundation:
❣ Petcheon - 180;
❣Snisy oil - 70 g.;

🔻 Floods:
❣ chocolate - 250 g.;
❣ Schedules 30% and higher - 125 ml.;
❣ Moloko - 60 ml.;
❣Yaite - 2 pcs.;
❣Snisy oil - 50 g.

📹 Cooking process:
1. Grind the cookies and mix it with melted oil. Put the mixture in the mold and bake at 170 ° C for 10 minutes;

2. Meanwhile, prepare the filling: bring the cream to a boil and pour them on chocolate and oil, stir until smooth;

3. Add eggs, mix and pour the filling on the base;

4. Bake at 150 ° C for 20-30 minutes;

5. Get out the pie when the edges are seized, and the center will tremble slightly;

6. Put in the refrigerator for at least 4 hours before cutting.

#dessert

Nyam-smoke👩‍🍳