Can you kill bacteria by freezing?

Freezing foods renders bacteria inactive but doesn't actually kill anything. That means if your food went into the freezer contaminated, once thawed it will still harbor the same harmful bacteria. Cooking it to the recommended temperature is the only way to ensure that your food is safe.

@askmenow

5 comments

So how can you make sure sushi is safe?
David
So how can you make sure sushi is safe?
Watch the symptoms before you eat
AnmlstcBhvr
What do you mean?
Check before you eat. The color, the smell, and texture, the slimy presence,